You already own a gas grill, but that smoke rolling from your neighbor’s yard? That’s a whole different level. You can have both without sacrificing patio space or your budget. These 7 combos merge searing power with low-and-slow smoking, and they might just make your grill the new neighborhood landmark.
| Sophia & William 3-Burner Gas & Charcoal Grill Combo |  | Best Value | Total Cooking Area (sq. in.): 840 | Gas Burner Output (BTU): 30,000 | Weight (lbs): 132 | VIEW LATEST PRICE | Read Our Analysis |
| Char-Griller Texas Trio Gas Charcoal Smoker Grill |  | Most Versatile | Total Cooking Area (sq. in.): 1,390 | Gas Burner Output (BTU): 40,800 (plus 12,000 side burner) | Weight (lbs): 202 | VIEW LATEST PRICE | Read Our Analysis |
| Oklahoma Joe’s Canyon Combo Dual Fuel Grill |  | Best for BBQ Purists | Total Cooking Area (sq. in.): 1,031 | Gas Burner Output (BTU): 36,000 | Weight (lbs): Not specified | VIEW LATEST PRICE | Read Our Analysis |
| Oklahoma Joe’s Canyon Combo DLX Smoker & Grill |  | Premium Choice | Total Cooking Area (sq. in.): 1,434 | Gas Burner Output (BTU): 36,000 | Weight (lbs): 191 | VIEW LATEST PRICE | Read Our Analysis |
| 3 Burner Gas Charcoal Grill Combo Smoker |  | Budget-Friendly Pick | Total Cooking Area (sq. in.): 839 | Gas Burner Output (BTU): 30,000 | Weight (lbs): 107 | VIEW LATEST PRICE | Read Our Analysis |
| MFSTUDIO 3 Burner Gas Charcoal Grill Combo |  | Best for Beginners | Total Cooking Area (sq. in.): 840 | Gas Burner Output (BTU): 30,000 | Weight (lbs): 132 | VIEW LATEST PRICE | Read Our Analysis |
| Char-Griller Flex Fuel 3-in-1 Gas Charcoal Grill |  | Editor’s Choice | Total Cooking Area (sq. in.): 1,260 | Gas Burner Output (BTU): 30,000 | Weight (lbs): Not specified | VIEW LATEST PRICE | Read Our Analysis |
More Details on Our Top Picks
Sophia & William 3-Burner Gas & Charcoal Grill Combo
This combo gives you three ways to cook without breaking the bank. You get gas for quick weeknight meals, charcoal for that classic smoky flavor, and an attached offset smoker for low and slow BBQ. With 840 total square inches, you can fit about 30 burgers. Heavy duty porcelain enameled cast iron grates lock in moisture and deliver restaurant style sear marks. The three stainless steel burners pump out 30,000 BTUs, heating fast. Plus, pull out ash and grease trays make clean up a breeze. No tipping or scraping required.
- Total Cooking Area (sq. in.):840
- Gas Burner Output (BTU):30,000
- Weight (lbs):132
- Dimensions (Width x Depth x Height):66.7 x 22.6 x 49.2 inches
- Number of Gas Burners:3
- Warranty Length:1 year
- Additional Feature:30 burgers cooking capacity
- Additional Feature:Pull-out ash/grease trays
- Additional Feature:Three-level adjustable charcoal pan
Char-Griller Texas Trio Gas Charcoal Smoker Grill
Char-Griller Texas Trio is the most versatile choice for grillers who want gas, charcoal, and smoking all in one. You get 1,390 square inches of cooking space, enough for a neighborhood block party. Fire up the three stainless steel burners for 40,800 BTUs of quick searing on steaks and burgers. Then, switch to the charcoal side for slow, smoky flavor. Or use the Side Firebox for authentic Texas-style offset smoking. Cleanup’s a breeze with the EasyDump Ash Pan. You’ve also got:
- Electronic push button ignition
- Dual temperature gauges
- Cast iron cooking grates
- A side burner for extra 12,000 BTUs
It weighs 202 pounds and measures 75.6 inches wide. Solid alloy steel construction means it’ll last, backed by a 1 year limited warranty.
- Total Cooking Area (sq. in.):1,390
- Gas Burner Output (BTU):40,800 (plus 12,000 side burner)
- Weight (lbs):202
- Dimensions (Width x Depth x Height):75.6 x 32 x 49.1 inches
- Number of Gas Burners:3 (plus side burner)
- Warranty Length:1 year limited
- Additional Feature:Side burner (12,000 BTU)
- Additional Feature:Electronic push-button ignition
- Additional Feature:Grill grate lifter included
Oklahoma Joe’s Canyon Combo Dual Fuel Grill
For bbq purists who refuse to compromise on smoke flavor, the Oklahoma Joe’s Canyon Combo Dual Fuel Grill is your ticket. You get a 3-burner propane side (36,000 BTU) for fast grilling, plus a charcoal smoker section for low and slow magic with hardwood splits. The 1,031 square inches of cooking space handles two pork shoulders and 12 burgers simultaneously. Dual temperature gauges let you monitor both zones, while adjustable dampers give you precise smoke control. Heavy-gauge steel construction and cool-touch handles add durability and safety. Cleanup’s a breeze with the removable ash pan. You’re covered by a 2-year warranty, backed by Oklahoma Joe’s since 1987.
- Total Cooking Area (sq. in.):1,031
- Gas Burner Output (BTU):36,000
- Weight (lbs):Not specified
- Dimensions (Width x Depth x Height):Not specified
- Number of Gas Burners:3
- Warranty Length:2 years (all parts)
- Additional Feature:Rubber-tread steel wheels
- Additional Feature:Cool-touch handles
- Additional Feature:Three tool hooks
Oklahoma Joe’s Canyon Combo DLX Smoker & Grill
If you’re after a serious multi-tool for backyard smoking and grilling, Oklahoma Joe’s Canyon Combo DLX is your premium choice. It boasts 1,434 sq. in. of total cooking space, so you can smoke three pork shoulders while grilling a dozen burgers simultaneously. The side firebox accepts charcoal and hardwood splits for that authentic low-and-slow flavor. You’ll control heat easily with adjustable dampers on the firebox and smokestack. Plus, the gas side fires up with three burners (36,000 BTU total) for quick, high-heat searing. Two large rubber-treaded wheels make moving this 191-pound beast easy. And you get a 2-year warranty for peace of mind.
- Total Cooking Area (sq. in.):1,434
- Gas Burner Output (BTU):36,000
- Weight (lbs):191
- Dimensions (Width x Depth x Height):43.39 x 26.18 x 26.18 inches
- Number of Gas Burners:3
- Warranty Length:2 years (all parts)
- Additional Feature:Integrated propane fuel gauge
- Additional Feature:Charcoal basket included
- Additional Feature:Wagon-style mobility wheels
3 Burner Gas Charcoal Grill Combo Smoker
Want to sear? Adjust the charcoal grate to three height levels. Prefer a slow smoke? Load up 1.5 pounds of charcoal in the offset. The three 10,000 BTU burners give you 30,000 BTUs total, and the piezo ignition means no batteries needed. It’s a solid, compact unit for patios, and it won’t break the bank.
- Total Cooking Area (sq. in.):839
- Gas Burner Output (BTU):30,000
- Weight (lbs):107
- Dimensions (Width x Depth x Height):66.7 x 22.6 x 49.2 inches
- Number of Gas Burners:3
- Warranty Length:1 year
- Additional Feature:Piezo ignition (no batteries)
- Additional Feature:Charcoal grate height adjustment
- Additional Feature:Offset smoker side door
MFSTUDIO 3 Burner Gas Charcoal Grill Combo
The MFSTUDIO 3 Burner Gas Charcoal Grill Combo gives you three cooking methods in one unit, making it a solid pick for beginners who want to explore grilling, smoking, and searing without juggling multiple gadgets. You get 840 square inches of total cooking space, with separate zones for propane (311 sq.in.), charcoal (257 sq.in.), and a side smoker (140 sq.in.). Three burners deliver 30,000 BTU, and the porcelain-enamel coated cast iron grates distribute heat evenly. Plus, a movable bamboo cutting board sits on the side table for prep, while lockable casters keep it stable. Assembly needs two people, but it’s worth it.
- Total Cooking Area (sq. in.):840
- Gas Burner Output (BTU):30,000
- Weight (lbs):132
- Dimensions (Width x Depth x Height):66.7 x 22.6 x 49.2 inches
- Number of Gas Burners:3
- Warranty Length:1 year
- Additional Feature:Movable bamboo cutting board
- Additional Feature:Lockable casters
- Additional Feature:Gas cylinder side hook
Char-Griller Flex Fuel 3-in-1 Gas Charcoal Grill
Meet the Char-Griller Flex Fuel 3-in-1 Gas Charcoal Grill, our editor’s choice for versatility. This beast combines a gas grill, charcoal smoker, and flat-top griddle all in one unit. You get 30,000 BTUs from three stainless steel burners for quick searing on the gas side, while the charcoal side delivers that deep, smoky flavor you crave. The adjustable charcoal tray and dual dampers let you control temperature and smoke levels like a pro. With 1,260 square inches of total cooking space, you’ll fit burgers, breakfast, and fajitas simultaneously. Plus, it’s built with durable cast iron and a rust-resistant finish. Easy cleanup and a 5-year warranty seal the deal.
- Total Cooking Area (sq. in.):1,260
- Gas Burner Output (BTU):30,000
- Weight (lbs):Not specified
- Dimensions (Width x Depth x Height):66.34 x 27.76 x 45.28 inches
- Number of Gas Burners:3
- Warranty Length:5 years limited
- Additional Feature:Includes flat-top griddle
- Additional Feature:Rust-resistant finish
- Additional Feature:Adjustable charcoal tray
Factors to Consider When Choosing a Gas Grill With Smoker Combo
You’ll want to start by considering the cooking surface area, since that determines how much food you can smoke or sear at once. Then, don’t overlook the BTU output power and build material quality, as these directly affect heat consistency and long-term durability. Finally, check for fuel type versatility and smart temperature control features, because a versatile grill with precise adjustments makes both smoking and grilling much easier.
Cooking Surface Area
Cooking surface area is your first real decision point, and it’s a big one. Think about how you’ll actually use this grill. For big gatherings or batch cooking, you’ll want a larger model, one with 1,300+ square inches. That space lets you grill burgers, smoke a brisket, and warm buns on the rack all at once, saving you time during the big game. But if it’s just weeknight dinners for the family or you’re tight on patio space, a smaller grill with under 600 square inches works great. Just remember, the total area includes the main grates, warming rack, and separate smoking chamber. So, match that number to your party size. A bigger surface means fewer rounds of cooking, plain and simple.
BTU Output Power
Now that you’ve sized up your cooking surface, it’s time to look at what powers that space: BTU output. Higher BTUs mean more raw heat, perfect for searing steaks or quickly heating a big grate. But don’t get dazzled by big numbers alone. For smoking and slow cooking, lower BTUs actually work better. They’re more energy efficient and help you hold those steady low temperatures without constant fiddling.
You’ll want to match BTUs to your cooking area. A 40,000 BTU burner on a small grill is overkill; on a large one, it’s just right. Also check each zone. Different burners might vary. One side could roar hot for searing while the other stays gentle for smoking. That’s a feature, not a flaw. Think of BTUs as your grill’s muscle, but remember, control matters more than raw power for great barbecue.
Build Material Quality
Two big things decide how long your combo grill holds up: the frame and the cooking grates. You want a heavy-duty, rust resistant steel frame. It provides the stability needed to support both the gas grill and smoker components without wobbling.
For the grates, porcelain enameled cast iron is your best bet. It holds heat steadily, resists rust, and cuts down on maintenance. Stainless steel control panels and handles also boost weather resistance, keeping your grill looking sharp season after season.
Premium build materials like these do more than prevent corrosion. They guarantee even heat distribution across your cooking surface. That means consistent results every time, without hot spots or flare ups. So when you’re shopping, look for stainless and porcelain coated parts. They’ll let you cook with confidence for years!
Fuel Type Versatility
Since you’re investing in a gas grill with smoker combo, fuel type versatility is where you really get your money’s worth. Look for models offering multiple fuel options, like propane and charcoal, so you can switch techniques on a whim. You’ll fire up the gas burners for quick weeknight burgers, then load charcoal or wood into a dedicated side chamber for slow, smoky ribs.
That separate firebox is a game changer. It lets the main grill run on gas while you’re building deep, authentic smoke flavor. You don’t need major modifications to switch fuels, either. This combo setup keeps temperatures consistent and flavors varied, from seared steak to low and slow brisket. It’s simple, flexible, and it’ll make your backyard cooking feel limitless without any extra hassle.
Temperature Control Features
When you’re juggling a searing hot steak on one side and a low and slow pork shoulder on the other, temperature control features become your best friend. You need independent heat zones, and that’s where dual damper systems shine. They let you adjust smoke intensity in the firebox separately from the main grill.
Look for adjustable burner settings with low, medium, and high options. These give you precise command over each cooking stage. Built-in temperature gauges, either analog or digital, provide real time monitoring so you can spot fluctuations fast. Plus, electronic ignition and regulation systems lock in that consistent heat, reducing the headaches of heat loss. No more guessing or constant fiddling. Just set it, monitor it, and trust your combo to maintain that stable environment for perfect results every time.
Mobility And Portability
Three key factors will determine how easily your gas grill smoker combo can move from the driveway to the patio. First, check weight and size. A heavy, bulky unit requires more muscle; look for a manageable model if you’ll relocate it often. Second, inspect the wheels. You need lockable casters or brakes that lock securely, so the grill stays put on uneven ground. Balanced weight distribution also matters, preventing tipping while rolling across grass or gravel. Third, grab those handles. Comfortable side grips make steering a breeze, especially during tight turns. And guarantee the overall design allows lifting or wheeling without strain. Invest in these features, and you’ll roll your setup anywhere without breaking a sweat!
Ease Of Cleaning
Cleaning up after a cookout doesn’t have to be a chore, especially if you pick a gas grill with smoker combo built for easy maintenance. Look for removable ash trays and grease catchers—these simplify cleanup after every session. Choose porcelain-coated or stainless steel grates; they resist food buildup and wipe down fast. Quick-access panels or doors let you dispose of ash without disassembling the whole unit. Drip trays or slide-out grease trays make for mess-free removal. And prioritize designs with elevated fireboxes or angled surfaces that prevent ash and grease from hiding in hard-to-reach spots. You’ll spend less time scrubbing and more time enjoying that smoky flavor.
Warranty Coverage Length
So you’ve mastered the cleanup routine, with drip trays and ash catchers that make maintenance a breeze. Now, let’s talk warranty coverage length, because that’s your real peace of mind. Most combos offer a one to two year warranty, but premium models stretch that out to five years. A longer warranty isn’t just a number, it’s a confident nod from the manufacturer about durability. It typically covers structural parts and burners, but not consumables like hoses or grates. So when you’re comparing models, think of warranty length as a promise. A five year warranty suggests they expect this grill to outlast your neighbor’s new patio furniture. And that’s a bet you want to take.
